Filed under 'deepfriedmarsbar'
➠ August 4, 2008
Deep Fried Scotland
Short video review of all that is great about Scottish cuisine: Deep-frying. Helpfully subtitled.
I'm Rod Begbie -- A 35-year-old Scottish geek who lives in San Francisco, CA.
I'm the co-founder of Sōsh, your handy-dandy guide for things to do in San Francisco this weekend.